August 16, 2014

5 Amazingly Yummy Zucchini Pasta Recipes That You Need To Make Right Now

Zucchini Pasta Recipes

It’s the very height of summer. So you’re in the mood for something ultra-fresh that won’t bloat you-up like a balloon or put your family into a food coma.  It should be healthy, satisfying and something that gives you a reason to visit a farm stand or green grocer.

Oh, and you’re also feeling just a little bit daring.

That last bit cinches it. You’re in the mood to finally make some zucchini pasta. Read the rest of this entry »

January 25, 2013

ENDED Free Food Fridays: Enter To Win A Basket From One Degree Organic Foods

This week, we have another BIG giveaway in store for you. The folks at One Degree Organic Foods know all about making food items that are good for you, and they’ve generously decided to giveaway quite a haul for the winner! Keep reading for the ways that you can enter to win! Read the rest of this entry »

December 27, 2012

Rabbit Food… Here I Come

a vegetarian/vegan soup

One of my favorite TV shows is Portlandia, mainly because it’s so brilliantly deranged. One of my favorite segments  of the show involves a hipster character riding his bike around Portland screaming things like “Bicycle Rights!” and “Go vegan!” I always laughed at that clip, but soon I’ll be joining the ranks of the vegan community.

The reasons I’m doing it are not health-related and I’m certainly not trying to convert the world, so I won’t be shoving it on others. I will be taking you through my transition from a meat-loving carnivore to what I can only imagine is a grass-eating rabbit. A skinny grass-eating rabbit, but still a grass-eating rabbit. I love jumping off the cliff of my comfort zone, so here we friggin’ go.  Read the rest of this entry »

May 23, 2011

A Beginner’s Guide to Vegan Baking with All-Natural Ingredients (Part 2)

Today we’ve got part two of Ricki’s fabulous guide to vegan baking! She’s here to tell you how you can bake without the use of eggs and milk! YES! It can be done! …

Finding reliable egg substitutes can cause anxiety when you begin to convert older recipes. Eggs provide leavening and binding to most recipes. But have no fear! There are some great choices available.

Read the rest of this entry »

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