August 25, 2011

Hearty Dinner Thursday: Country Turkey Casserole

We were between several exceptional dishes this week, and a casserole was definitely due for Hearty Dinner Thursday. This week’s meal features stuffing, turkey, and gravy, and is the perfect comfort meal. Keep reading to get this recipe, and lots more ideas for hearty casseroles! Read the rest of this entry »

July 19, 2011

Just Like Mom Made!

Who doesn’t remember days gone by when your mother’s house smelled constantly of freshly-baked cookies? How about when she unveiled a beautiful Thanksgiving turkey to a room of salivating relatives? We associate food with happy memories and holidays, and there is no reason not to experience that feeling more often! Supper clubs are the new fad and good home cookin’ never goes out of style. Here are some ways to bring those special moments into your current kitchen- by incorporating these recipes into your ‘Mom’ menu!

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August 12, 2010

The Juiciest Burger Recipe Contest!

burger

Chicken, salmon, tofu, turkey, veggie, and, last but not least, BEEF! Submit your favorite burger recipe into our Juiciest Burger Recipe Contest!

Snap on that grill and get going on creating the juiciest burger you’ve ever made! Enter that recipe in the Juiciest Burger Contest and you’ll have a chance to win a special prize! Remember that not all burgers are purely beef. Experiment a little and you might have what it takes to be our winner!
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June 11, 2010

The Top 10 Dishes and Recipes I’ll Never Make

turkey-in-oven

There are just some dishes that I know I’ll never attempt making. For example, too much can go wrong while making lasagna. Just a couple of weeks ago, I tried making those delicious peanut butter cookies with the chocolate kisses in the center.

I could not find any baking soda for the life of me in my house. Instead of taking a trip to the supermarket, I decided to rummage around and try to find something to substitute it for. Now I’m still not sure what it was, but there was a plastic container at the back of the cabinet. It had a whole bunch of white powder in it. Tasting it was out of the question. I figured it had to be either baking soda or powder. I crossed my fingers and silently prayed that it would the former, and went for it.
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