October 23, 2009

Foodie Vocab #17: Kuchen

Every Friday at Chew on That, we test your foodie vocabulary by quizzing you on a new foodie word and supply delicious recipes to match!

This week’s word is: kuchen (noun).

Please choose the most appropriate definition for kuchen:

a.) An Italian dessert made with ladyfingers, mascarpone, and espresso.
b.) A rich, moist, sweet cake with a dark red, bright red or red-brown color which is most common in the Southern United States.
c.) A dessert consisting of a layer of fruit (as cherries) topped with batter and baked.
d.) A coffee cake often made from sweet yeast dough often filled and topped with fruit and named for the German word for cake.

Read the rest of this entry »

LinkWithin Related Stories Widget for Blogs