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August 12, 2010

The Juiciest Burger Recipe Contest!

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Chicken, salmon, tofu, turkey, veggie, and, last but not least, BEEF! Submit your favorite burger recipe into our Juiciest Burger Recipe Contest!

Snap on that grill and get going on creating the juiciest burger you’ve ever made! Enter that recipe in the Juiciest Burger Contest and you’ll have a chance to win a special prize! Remember that not all burgers are purely beef. Experiment a little and you might have what it takes to be our winner!
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February 19, 2010

Tips for Lent Fasting

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For Lent this year, I’ll be giving up meat. It’s day three and I already feel like I’m being majorly challenged. I’m a picky eater as it is, so cutting out all my chicken and beef isn’t giving me as many options for dinner. The first year that I fasted from meat, I was eating peanut butter and jelly sandwiches almost every day. Thankfully, over the years, I’ve learned a few tricks to survive the Lenten season without feeling too starved of protein.
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July 14, 2008

Honing Our Beef Eating Skills

The hardest part about traveling is knowing where to begin when you come back. After a week-long vacation to Argentina, I don’t know whether I should start with the abundance of steak, the delicious churros, or the perfectly smooth dulce de leche. I’ve literally sat here pondering what to tell you about first. And I know I will get to all aspects of this delicious vacation in due time but it’s just that first impressions are so important.

So why not start with my first impression of Buenos Aires? The very staple I’ve associated with Argentina and perhaps one of the reasons I went: cheap, delicious steak!

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