It’s time to dust off the wok (or largest fry pan) and make some stir fry! Even if you’ve never made stir fry, you’ll be a pro after today. The best thing about stir fry is that it’s totally customizable, and you can make it to your liking. Keep reading to learn the technique and get some great recipes! Read the rest of this entry »

If you can never check your steaks’ doneness without cutting into them, we have a tip that will change your life!  Ok, maybe not your entire life, but at least the meat-cooking aspect of your life.  :)  Our simple tip will help you cook your steaks perfectly without turning them into a cut-up mess! Find out all about it after the jump! Read the rest of this entry »

Chicken, salmon, tofu, turkey, veggie, and, last but not least, BEEF! Submit your favorite burger recipe into our Juiciest Burger Recipe Contest!

Snap on that grill and get going on creating the juiciest burger you’ve ever made! Enter that recipe in the Juiciest Burger Contest and you’ll have a chance to win a special prize! Remember that not all burgers are purely beef. Experiment a little and you might have what it takes to be our winner!
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For Lent this year, I’ll be giving up meat. It’s day three and I already feel like I’m being majorly challenged. I’m a picky eater as it is, so cutting out all my chicken and beef isn’t giving me as many options for dinner. The first year that I fasted from meat, I was eating peanut butter and jelly sandwiches almost every day. Thankfully, over the years, I’ve learned a few tricks to survive the Lenten season without feeling too starved of protein.
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