If you had to limit yourself to eating just ONE kind of pie this holiday season, which would it be? Share your recipes!
October 21, 2009
Over the weekend I made an apple pie that was not only easy but delicious too. Growing up, I was never a big apple pie fan. In fact, it wasn’t until recently that apple pie even appealed to me. There is something to be said about homemade apple pie with homemade filling. The freshness preserves the texture and the taste making a much better pie if you ask me.
Popularity: 4% [?]
September 29, 2009
With apples just about everywhere you look, fall is the time to take advantage of the popular fruit. So what’s your favorite? Is it the Granny Smith, the Jonathan, or how about Fuji? Full of apple recipes and helpful tips, Recipe4Living put together an apple guide to help you spot the perfect apple for your fall cooking. From Braeburn apples to the Golden Delicious variety, we’ve got specific recipes for 8 different types of apples! Check them out after the jump and let us know what your favorite apple is in the comments!
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October 14, 2008
Brandi Koskie is the senior editor at DietsInReview.com, a healthy living resource with more than 500 diet reviews, hundreds of healthy recipes, a daily diet blog featuring articles by a team of a health and fitness professionals, and much more at the newly renovated site.
Fall is a time for the ovens to fire up and the sweetest, calorie-loaded recipes that inevitably find their way to every family’s dessert table. At DietsInReview.com, we promote a healthy lifestyle and know that sometimes that means indulging. So we’d like to share five of the healthiest fall produce items you’ll find in your grocery store or farmer’s market, and a few recipes that will allow you to reap the nutritional benefits, without crashing your diet.
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September 25, 2008
We all know fall has officially begun. Apples are all over the place, pumpkins are making their way into our dishes, and even cranberries are coming out from their hiding place. So what’s it going to be? Do you like butternut squash soup, or is it pecan pie that you love? What is your favorite fall ingredient?
We asked our fellow Twitter users: If you could be a fall ingredient, which one would you be? and here are some of the fun and delicious answers we receive…
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September 24, 2008
I’ve always wanted to make my own caramel apples. They’re fun, they’re tasty, and they’re one of the best parts of fall. Well, this new addition to Recipe4Living is a recipe for the perfect caramel apples with a healthy twist! Now, don’t get me wrong, I’m not calling these bad boys healthy, but they do incorporate trail mix into their outer caramel glaze. When was the last time you had a caramel apple with raisins and nuts?
See the recipe after the jump!
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September 18, 2008
This Sunday will officially start the fall season, meaning lots of pumpkins, lots of squash, and lots of apples. While I love pumpkin, apples and all apple byproducts are also a favorite part of my fall season, especially apple cider. How nice is it to cuddle up to a warm glass of apple cider? The cinnamon, the spice…all of it really puts the beauty of fall into perspective. And, since we all know I like to at least attempt to make things from scratch…
Cilck here for a guide on how to make your own cider!
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