August 13, 2010

Food in the News: Cooking Camps, Doughnut Burgers and Improper Behavior in the Kitchen


The Doughnut Burger – Would you eat a bacon cheeseburger served between two Krispy Kreme doughnuts. I don’t think I would, but it’s become a popular item at the Indiana state fair. Dennis Reas and his family created the dinner/dessert. They’re also the ones behind chocolate-covered bacon and deep-fried butter.
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