August 15, 2013
The product of way too much time on my hands one Sunday afternoon left me pondering the various spices and oils populating my mother’s cupboard. I saw rows and rows of dried herbs and spices. I was reminded of a family friend’s herb garden and wondered how I would go about drying my own herbs. Here’s how I did it. Read the rest of this entry »
May 29, 2013
These days, I can find a DIY for just about anything—even yogurt. Though the thought of milk curdling doesn’t exactly make my mouth water, homemade yogurt is easy to make and cheaper than commercial yogurt. It’ll require some patience, but the end result is worth it. Enjoy this yogurt as an afternoon snack or add it to salads, spreads and desserts to be a little more daring.
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