Don’t let all that Halloween candy go to waste. Instead save every piece and use it in a few delicious recipes. We’ve got tons of recipes for your favorite candy bars. Enjoy!
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My sister and I were at it again last weekend, making spectacular blonde brownies. If you didn’t know, they are called blondies because they don’t use chocolate. Instead brown sugar makes up the majority of these sweet treats. They’re just as delicious, and they’re perfect for those of us who would rather have a chocolate-free dessert. So…how did they turn out? More after the jump!
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When my sister Angie is in a good mood, we all feel it. She’ll find a way to make me, and the rest of my family, just as happy as she is. This weekend, her good mood produced a delicious dessert that we all shared. On Thursday, my sister and I went through Recipe4Living to find an easy dessert recipe that contained ingredients we already had. After looking through so many delicious recipes, we decided on Recipe4Living’s Peanut Butter Bars with Chocolate Ganache.

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What do you make for a chocolate lover upon his return from a 3.5-week- work trip to a country with very limited amounts of chocolate? Why, the chocolatiest brownies you could fathom, of course! Ordinarily I would contest the amount of chocolate my boyfriend would ideally like in his brownies but this time I knew I had to go all out. He was chocolate-deprived and who was I to deny him?

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