January 20, 2011

America’s 10 Most Powerful People in Food

Food Network chefs aren’t the only foodies with a ton of muscle in America, but you can be sure they are pretty formidable. When Guy Fieri tells you to check out that dive in the South, people listen. But not all of these powerful individuals cook meals, some cover food trends, some are in charge of food processing and other are creating new food products that we’re sure will be hot in a couple months. The Daily Meal created this sweet list, and we just want to share a piece of it with you. Keep reading for more!

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August 24, 2010

Celebrate the Emmys with a TV-Inspired Menu!


The Emmy Awards are coming up!  This coming Sunday, America gets to celebrate its favorite TV shows, from “Dexter” to “The Simpsons.”  Don’t just sit alone at home and watch them; throw a party!  The Oscars aren’t for another 7 months, so take this opportunity to have a red carpet affair with all your friends.  We even have great recipes and presentation ideas for you! Read the rest of this entry »

August 23, 2010

The Largest Scone in the World!

LAIRD HARPER/Taranaki Daily News

LAIRD HARPER/Taranaki Daily News

I vividly remember the first time I ate a scone. I was in Starbucks, I was 13 and it was a maple oat scone with icing. I fell in love with scones after that first bite, and I still enjoy eating them from time to time since. I’ve passed on the Starbucks scone after I discovered it contains a whopping 490 calories. It makes me wonder how many calories this scone from New Zealand contains. After all, it broke the world record for the largest scone ever! More after the jump.
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August 9, 2010

Congrats to The Cheesecake Factory


Even though we all know that eating out is generally not as healthy as eating a home-cooked meal, it doesn’t stop us from going out to dinner every once in a while. What would a first date be without casual-dining restaurants? It would be a little more awkward, I’d say. Plus, everyone has their favorite restaurant that combines experience, convenience and food quality. According a survey done by Market Force, out of Colorado, The Cheesecake Factory was ranked number one, reported by Nation’s Restaurant News.

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