December 27, 2013

The Most Ridiculous Cookie Bars Ever

I love fattening foods. There, I said it. As much as I force myself to exercise, drink green tea, and try to be healthy, I can’t escape my attraction to butter, fat, and calorie-laden foods. One of my favorite fat foods is the humble cookie bar. You might call them blondies, but I call them heaven. Keep reading for one of the most outrageous, ridiculous, and absurd recipes for this fattening dessert that I could find. Trust me, you’ll probably need a wheelbarrow to move around after eating these.

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August 15, 2013

How To Quickly and Easily Dry Your Own Herbs

The product of way too much time on my hands one Sunday afternoon left me pondering the various spices and oils populating my mother’s cupboard. I saw rows and rows of dried herbs and spices. I was reminded of a family friend’s herb garden and wondered how I would go about drying my own herbs. Here’s how I did it. Read the rest of this entry »

August 5, 2013

Barista Basics: If I Can Do It You Can Too!

Okay I would call myself a “barista” just yet, but I have mastered the art of homemade iced coffee, so I’m well on my way if you ask me. I have a few tips to share from what I’ve learned so far.

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July 29, 2013

A Mind-Blowing Zucchini Side-Dish

This week I wanted to try something new. Considering my love for anything with goat cheese, I decided to test out a lemon, goat cheese and zucchini side dish. It seemed easy enough. Let me be the first to tell you that you are just 5 minutes of cooking away from quite possibly the best side dish I’ve ever had!

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