Fall Sangria Recipes

I always thought of sangria as a summer drink, until I started seeing recipes for fall sangria on Pinterest. Doesn’t apple cider sangria sound delicious? Here are three recipes you’ve got to try.

To make apple cider sangria, you’ll need:

  • 1 bottle of pinot grigio
  • 2 1/2 cups fresh apple cider
  • 1 cup club soda
  • 1/2 cup ginger brandy
  • 3 honey crisp apples, chopped
  • 3 pears, chopped

1. Stir to combine all ingredients and chill for one hour before serving. Simple and delicious!

 

This recipe is more similar to a mulled cider and has a hint of cinnamon.

  • 3 apples
  • 3 pears
  • 3 clementines
  • 2-3 cinnamon sticks
  • 2 Tbs. honey or agave syrup
  • 6 oz. triple sec or cointreau
  • 2 bottles of red wine
  • fresh cherries

1. Core and cube all fruit and put into a pitcher.
2. Add cinnamon sticks and honey, stir
3. Add liquor and wine, stir and let sit.

 

Or try this recipe for sparkling sangria.

  • 2 tart apples, thinly sliced
  • 2 pears, thinly sliced
  • 6 tangerines, thinly sliced
  • 2 cups unfiltered apple juice
  • 1 1/2 C/ orange liqueur
  • 2 750-ml bottles sparkling wine, chilled

1. Combine sliced fruit, apple juice and orange liqueur in a pitcher. Chill for 30 minutes.
2. Top with chilled sparkling wine and stir to combine.

 

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  • Al

    how can I make these sangria’s without any alcohol??

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