Recipe4Living Interviews Renowned Pastry Chef Johnny Iuzzini

Recipe4Living had the amazing opportunity to interview Chef Johnny Iuzzini, the James Beard award winning executive chef at Jean Georges in New York. Keep reading to see the video, and learn all about Johnny’s journey to cooking professionally, what he likes to cook at home, and his best tips for beginning cooks!

For being such a fantastic chef with sophisticated dessert creations, Johnny was very knowledgeable on how to give beginning cooks confidence and ideas for special occasions. Watch the video below!

If you’re a beginner chef, the key to creating a magnificent homemade dish for the first time is to work within your comfort zone and find a recipe that you can master. Johnny has lots of great recipes that are intended for beginners to use, and we totally recommend that you try them out! He partners with Electrolux on Facebook, so “like” their page (right here!) to see more recipes!

Tell me, foodies: How much do you love learning from Johnny and seeing him as a Top Chef judge? Will you make any of his recipes for Valentine’s Day?

Thanks for watching! Until tomorrow, Jen

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