April 30, 2010

Cocktail Hour: The Michilada

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In anticipation of Cinco de Mayo, I wanted to make a Mexican cocktail this week.  Margarita?  No, too boring.  Tequila sunrise?  Again, pretty dull.  When I found this recipe on Recipe4Living, I knew it was “the one.”  The combination of beer, lime juice, spices, and steak sauce sounded too bizarre to pass up, so I assembled the ingredients and got started! Read the rest of this entry »

“Holy Guacamole That’s A Whole Lot Of Dip”

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Those lyrics are from the rapper Young Jeezy, and while I don’t think I have a lot in common with him, we both seem to have a fondness for that wonderful green dip know as guacamole!

Now that Cinco de Mayo is right around the corner, I’m preparing for some serious margaritas, ridiculously tasty guacamole and my all-time favorite, quesadillas! Maybe I’ll throw my own Cinco De Mayo party.
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April 29, 2010

Best Restaurant in the U.S

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On Monday, April 26, 2010, the S. Pellegrino World’s 50 Best Restaurants were announced.  While a U.S. restaurant didn’t top out at number 1, I am happy to announce that the best restaurant in the U.S is… Read the rest of this entry »

April 28, 2010

Baseball And Dinner…That’s A Wrap

steakwraps

On Monday I mentioned that it was baseball season in my house which means that on most night’s we eat drive through or at 8pm. Neither of these situations is ideal but my least favorite it coming home after a practice or a game and making dinner…right before bed! So this year I’ve vowed to KISS my baseball night meals by packing healthy and delicious wraps for dinner.  Read the rest of this entry »

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