Pasta experiment - New York Times writer attempts to save water and energy by boiling pasta with less water than the 4-6 quarts advised.

Interview with the ‘Orangette‘ – SeattlePi.com sits down with Molly Wizenberg, writer of the new book: A Homemade Life.

Doing something about HFCS – Pepsi, Mountain Dew and Snapple remove high fructose corn syrup from their formulas to respond to concerns over the ingredient.

An apple’s 200th birthday – The Bramley variety of apple turns 200 this year and is still being used in many apple recipes throughout the world.

Splitting Soars – Restauranteurs have noticed a surge in their customers splitting entrees or appetizers with their dining companions to save money.

Tags: bramley apple, food in the news, harold mcgee, hfcs, high fructose corn syrup, molly wizenberg, orangette, pasta experiment, restaurants, splitting meals, splittnig

Posted by Hillary, 2:58 PM

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