Food In The News: Weekly Roundup
Cheaper cuts - Beef promoters are utilizing cheaper cuts of beef that would have otherwise been ground into hamburger meat for steaks so that customers can still afford steak.
Farm-raised fish - The ocean’s array of fish has been severely depleted with current fishing technique so farm raised fish might be the wave of the future.
Save your cocoa (and your money) - Hot cocoa machines are a waste of money and can produce an inferior hot cocoa than your own saucepan.
Fatty Facts - The Kansas City Star reviews the book “Fat” written by Jennifer McLagan in defense of fat’s misunderstoof reputation.
Eating an ‘eyeful’ - Chef prepares a recipe with specific ingredients proven to prevent macular degeneration of the eye.
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Tags: cheaper beef cuts, eye food, farm raised fish, fat, food in the news, food news, hot cocoa machines, preventing macular degeneration, steak, truth about fat
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Posted by Tenina at November 21st, 2008, 11:38 pm