Comments on: Simple Summer Salad

By: Ruth Wagner

Ruth Wagner — Sun, 24 Aug 2008 20:22:47 +0000

I tried to order a free trial package of Acai Berry Power and my credit card was not accepted and I don’t know why. I use it every where and this is the first time it was not accepted.
Ruth Wagner

By: Dee

Dee — Mon, 18 Aug 2008 18:18:32 +0000

You are so very right when you say that good foods do not need “cover-ups”. Creme brulee doesn’t need fruit, breaded pork chops do not need gravy, homemade applesauce doesn’t need anything, not even water, a good chicken doesn’t need anything on it. Artichokes, asparagus, avacado don’t need anything, except, maybe, a splash of lemon. In the middle ages, they covered up the taste of foods because they couldn’t well preserve food, so much of it had really gone bad, rancid, rotting.

By: Sarah B.

Sarah B. — Mon, 11 Aug 2008 12:14:53 +0000

You salad sounds great! I make something simular but I add cucumbers, fresh mozz and fresh chopped basil.

By: Liz

Liz — Sat, 09 Aug 2008 02:20:59 +0000

I’ve heard from purists (and learned myself) that a good steak DOES NOT NEED SAUCE. EVER. I was skeptical, my first time eating steak in years, so even though I cooked it “properly” and everything I still mixed myself up some horseradish sauce. Nope, I didn’t need it. It was delicious all by itself.