Food In The News: Weekly Roundup
Is kosher the new “organic”? – In the wake of Passover, both kosher wines and matzo grab the attention of Jews AND non-Jews alike.
Parisian Prunes – Prunes are taking the place of chocolate and other well known Parisian delicacies. Apparently there something to try!
Green Cooking – No, I’m not talking about your green vegetables, I’m talking about Earth Day! Be Eco-friendly in the kitchen on Tuesday, April 22nd!
Argentinean Summer – This summer season, wines from South America, particularly Argentina emerge as “cool” and “refreshing.
Green tea has yet another benefit – This study shows it’s said to prevent arthritis!