Pumpkin Spice and Everything Nice

In place of the Weekly Libations, might I recommend you try a drink made with Hiram Walker’s Pumpkin Spice liqueur before the end of pumpkin season? I had one on Halloween and it was fantastic!

The bar I went to had a ton of pumpkin-oriented concoctions on the menu from “Pumpkin ‘Ritas” to “Yummy Pumpkin Pie.”

My friend ordered the “Black Cat,” a mixture of Pumpkin Spice, kahlua, cream, and vanilla vodka. It was downright amazing.

I went with the Yummy Pumpkin Pie, which is the same exact thing except it has butterscotch liqueur in there as well.

Or if you’re not one for the alcoholic beverages, you can still enjoy pumpkin in liquid form:
Pumpkin Shake
Pumpkin Pie Smoothie
Pumpkin Smoothies


-Hillary, off to enjoy early Thanksgiving
Editor, Recipe4Living

  • K Dubs

    I love everything pumpkin, including that drink! :)

  • http://www.bigbellyepcire.com Bigbelly

    What was the name of the bar?

  • http://morethanburnttoast.blogspot.com Valli

    I will have to be on lookout for this at our local LB!! It sounds very intriguing!

  • http://www.recipe4living.com Hillary

    K Dubs – Me too! Thanks for commenting! ;)

    Bigbelly – The bar was in Northbrook, and it’s called Hanson Brothers Inn :) It’s a smaller place but if you’re ever in the suburbs, the pumpkin drinks are tasty!

    Valli – You should definitely try and find it! Thanks for the comment.

  • http://foodblogga.blogspot.com Susan from Food Blogga

    I’ve never made a pumpkin bread mix because I use my mom’s recipe, which is the best! (Do you detect any bias here?) But I do admit that my favorite pancakes are made from Bisquick. I buy the heart healthy one so I don’t feel so guilty. But, they just come so darned fluffy each time I make them, I can’t resist.

  • http://www.tartelette.blogspot.com Tartelette

    I just can begin the imagine to flavor it must give to baked goods! Thanks for posting this!

  • Mon

    Any way to get that recipe?

  • http://www.recipe4living.com Hillary

    Tartelette – Good point! I never would have though to COOK with it! Genius.

    Mon – If I visit the bar again, I’ll ask for the ratios of ingredients. But in the meantime, I know it had kahlua, cream, Hiram Walker’s Pumpkin Spice liqueur, and vanilla vodka.

  • http://sososimple.blogspot.com gilli

    Oh my God it’s a wonder you weren’t sick. Aren’t they sweet and sickly?
    Down herfe at the bottom of the world (almost) pumpkin is mainly used as a vegetable so I am struggling with this but always willing to try something new.

  • http://chewonthatblog Judy


  • JP

    Umm Northbrook where? What state?

  • luganrn

    Northbrook Illinois, suburb of Chicago


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